Colette Swietnicki, a health educator and nurse-midwife, returned to our Mother’s Group on May 12th with a presentation of how to handle health emergencies. She has provided some resources on how to handle different situations. Many thanks to Colette for her informative workshop, and thanks as well to the organizers from our social work department: Wendy Feinstein and this year’s interns from Silberman School of Social Work, Ana Hanesworth and Diane Park. Thanks as well to our translator, Tatiana Reyes.
Coins, marbles, small stones
Whole (uncut) round foods
Chewy, sticky foods
Hard foods such as nuts, popcorn, and candy
5. How to do CPR on an infant, from Canadian Red Cross